Chicken Liver Pate
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Cream of Fresh Carrot & Parsnip Soup
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Roast Leg of Tipperary Lamb with Thyme Stuffing, Dijon Mustard & Herb Jus
Vegetable of your Choice
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Baileys Cheesecake
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Tea/Coffee & Chocolate Mints
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The above menu is @ €43.00 per person